Job Opportunities in Trillevallen

We Are Hiring New Team Members for the 2026 Season!

Trillevallen, located in the southern Åre mountains, is a ski paradise for all ages. The Högfjällshotellet opened its doors in 1939, and the first tow lift was built in 1970. The ski resort now features 8 lifts and 22 slopes of varying difficulty, along with a slope-side restaurant offering stunning views of the mountains.

What We Are Looking For:
– You enjoy providing excellent service and interacting with people.
– Naturally, you are positive, engaged, caring, and responsible.
– You are flexible, eager to learn new things, and interested in personal growth.
– You contribute to a positive work environment.
– Punctuality, honesty, and a willingness to work as part of a team are essential qualities.
– Must be at least 18 years old.

What We Offer:
– A fun and enriching winter season in the Swedish mountains, with a strong sense of community and quality of life.
– You will work on a rotating schedule, including days, evenings, and weekends.
– A fun and sometimes challenging job with plenty of opportunities for professional development.
– Enjoy wonderful winter activities during your free time.
– Staff housing can be arranged; please indicate in your application if you are interested.

Please send your application and/or resume to us!

Apply here

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Högfjällshotellet

Here in Trillevallen, many cherished mountain traditions live on, and the one we care for most tenderly is hospitality.

During 2022 and 2023, Trillevallens Högfjällshotell underwent thoughtful renovations carried out with a gentle hand – preserving the authentic mountain charm of earlier times. The hotel offers 40 rooms with a total of 126 beds. Under the same roof, you’ll find a restaurant serving hearty mountain flavors, a relaxed and sociable lounge bar, meeting facilities, a sauna, and a tranquil relaxation area.

Interested in applying for a position? Send your application to: jobb@trillevallen.com

Curious or have questions? Feel free to contact:

Hotel and/or Restaurant: Cecilia Lind – cecilia.lind@trillevallen.com | +46 (0)70-360 99 09

Ski Resort: Cisela Groth, Lift Operations Manager – liftarna@trillevallen.com
Sven-Olof Hedin – +46 (0)70-328 58 65

Head Waiter

With us, food and togetherness are at the heart of the experience.
We’re now looking for a Head Waiter who wants to help create warm, memorable encounters between guests and staff in our dining room – right in the middle of the mountains.

You love guest service, have experience leading others, and are passionate about creating a welcoming atmosphere. You’re present on the floor, support your team, and make sure guests get that extra touch that makes them want to return.

Job description:

Lead daily operations in the dining room and bar during opening hours – often from early afternoon through evening service.
Ensure smooth and efficient service, especially during dinner sittings.
Be part of the operational team – work in the bar, serve guests, and assist in the dish area when needed.
Handle bookings, allergies, special requests, and complaints professionally.
Contribute to a warm and welcoming atmosphere that fits our mountain environment.
Plan and coordinate – often together with the Head Chef and Managing Director.
Keep track of opening hours, seating capacity, and guest flow in the dining room.
Organize events or themed evenings such as weddings and other celebrations.
Collaborate with reception, kitchen, and housekeeping to ensure a seamless guest experience.
Communicate menus, opening hours, and special arrangements to the rest of the staff.
Place orders for beverages and consumables.

Seasonal position: Januari 30 – April 12

Waitstaff & Bartenders – Dining Room / Bar

We’re looking for experienced waitstaff and bartenders to join our dining room and bar team.
Evenings include serving dinner for hotel and conference guests, as well as hosting a relaxed bar atmosphere where guests can unwind after a day on the slopes.

Your mission is to give our guests a warm, personal, and professional experience.

Main tasks include:

Serving food and drinks in our dining room.
Working in the bar with focus on cocktails, beer, and wine.
Greeting guests and offering recommendations on food and beverage choices.
Setting up, preparing, and maintaining order in the dining and bar areas.
Cleaning and keeping all service areas tidy.
You’ll be part of a small, close-knit team where collaboration, flexibility, and shared responsibility are key.

Seasonal position: Januari 30 – April 12

Chef

As our chef, you’ll work at the heart of our operation – the kitchen.
Here, we work closely together and with the ingredients themselves. Our menus draw inspiration from the seasons, nature, and classic mountain traditions, combined with a modern touch.

We’re looking for someone who takes responsibility, enjoys developing both personally and as part of a team, and values cooking with both heart and precision.

Our dining room serves a two-course dinner menu each evening, along with a simpler bar menu. We also host conferences and weddings, and the restaurant is open evenings only.

Seasonal position: December 15 – April 18, full-time (100%), working in a small team of two to three people.

Breakfast Staff

All positions filled

We’re looking for early risers with a keen eye for the guest’s overall breakfast experience. You enjoy planning and preparing, and you can handle busy periods both during breakfast service and throughout the season.

Leadership and teamwork are essential – our work environment is just as important as our guests’ experience.

Seasonal positions:

One position: December 20 – April 19 (75%)
One position: February 10 – April 14 (50%)

Send application

Slope-side restaurant Ripan

Ripan is located right on the slope, offering a prime spot for skiers and visitors. The restaurant can accommodate 125 guests and features a cozy lounge area, a warming fireplace, and a sunny terrace with expansive views of the southern mountain ranges. Ripan serves the daily skier’s lunch, pizza, and light refreshments, and it’s open as long as the lifts are operating, starting from 9:30 AM. On Fridays, Ripan hosts special pizza evenings, providing a perfect end to a day on the slopes.

Restaurant Assistant

All positions filled

Backrestaurang Ripan in Trillevallen is looking for a service-minded Restaurant Assistant for the winter season.
Here, we work in a small, close team with high tempo, happy guests, and a magical view of the mountains. You’ll help with everything from simple food preparation and dishwashing to cash handling and keeping the restaurant tidy and welcoming.

We’re looking for someone who:

Is positive, helpful, and enjoys working with people
Has an eye for order and likes to step in where needed
Thrives in a fast-paced environment close to nature
Experience is a plus, but the right attitude matters most

Seasonal positions:

December 17 – April 19, full-time (100%)
February 10 – April 10, part-time (75%)

Sous Chef

All positions filled

We’re looking for a passionate and driven Sous Chef to join our small but ambitious team in the heart of the mountains.
Here, we cook with care and joy, focusing on local ingredients and genuine flavors – all served with a stunning mountain view.

As Sous Chef, you’re a key player in the kitchen, working closely with the Head Chef to manage daily operations, maintain quality, and develop the creative expression on the plate.

We’re looking for someone who has experience in a similar role, loves service and teamwork, and enjoys the rhythm of a seasonal workplace surrounded by nature.

Seasonal position:
December 16 – April 19, full-time (100%), working as part of a three-person kitchen team.

Chef

All positions filled

Want to cook great food with a mountain view and work in a tight-knit team right on the ski slopes?
Backrestaurang Ripan in Trillevallen is looking for an enthusiastic and self-motivated Chef for the winter season.

Here, we serve well-prepared lunches and pastries to hungry skiers – simple, tasty, and made with care.
You’ll handle preparation, cooking, planning, and keeping the kitchen clean and efficient together with your colleagues.

We’re looking for someone who:

Has previous experience working in a kitchen
Enjoys a fast-paced environment and good organization
Is positive, solution-oriented, and flexible
Likes taking responsibility and contributing to a good team spirit

Seasonal positions:
December 16 – April 19, full-time (100%), working as part of a three-person kitchen team.

Send application

Trillevallens Ski Resort

Trillevallens Ski Resort offers a variety of slopes to suit all skill levels, from gently sloping beginner trails to steep black runs for more experienced skiers. Both a ski school and ski rental services are conveniently located right next to the lift system, making it easy for everyone to enjoy the slopes, whether you’re just starting out or looking for a challenge.

Ski Patrol

We’re looking for someone who enjoys working outdoors in all kinds of weather, has a friendly attitude toward guests, and is either experienced with lift maintenance or quick to learn new skills.

This role covers a wide range of mountain operations — including snowmaking, lift maintenance, first aid and guest assistance, event setup and execution, and more.
You’ll be working both by snowmobile and on skis, and since the job involves tower and mast work, you should be comfortable with heights.

Having completed SLAO’s First Aid in Terrain course is a plus, and a Ski Patrol certification is highly meritorious. A snowmobile license is required.

Seasonal position: December 1 – April 30, full-time (100%)

Lift Operator

Do you enjoy working outdoors and meeting people? Then the Lift Operator position in Trillevallen might be the perfect winter job for you.

Our beautiful mountain resort features over 20 runs of varying difficulty and eight lifts. We’re looking for people who thrive outdoors in all weather, have a practical mindset, and a warm, welcoming attitude toward guests.

You handle changing work pace well, can work both independently and in a team, and have good self-discipline. The job offers variety — from assisting guests at the lifts to ensuring a safe and pleasant experience on the mountain.

You speak fluent Swedish and can communicate in English. You’re not shy about interacting with guests or asking for help when needed.

Experience in tourism or working with people (especially children) is an advantage.
A snowmobile license is a plus, and if you plan to live at the resort, having access to a car makes it easier to get around during your free time.

Seasonal positions:

December 17 – April 19, full-time (100%)
February 10 – April 19, full-time (100%)

Lift Ticket Sales / Cashier

Are you organized, good with numbers, and comfortable in a fast-paced environment — and do you love winter? Then a job in Trillevallen’s lift ticket office could be just what you’re looking for.

Our mountain resort features over 20 runs and eight lifts. As the first point of contact for our guests before they head out on the slopes, you’ll play a key role in creating a welcoming first impression.

We’re looking for a friendly and service-minded person with experience in customer service and cash handling. The job is varied and rewarding, offering plenty of guest interaction and memorable moments.

The cashier role is combined with days working at the lifts (see “Lift Operator” position) and helping out with general duties around the resort — so flexibility, practicality, and responsibility are all important traits.

You speak fluent Swedish and can communicate in English. You enjoy meeting people, are proactive, and not afraid to ask for help.
Experience in tourism or working with people (especially children) is an advantage. A snowmobile license is a plus, and if you plan to live on-site, having a car is beneficial for mobility during your time off.

Seasonal position: December 17 – April 19, full-time (100%)

Send application

Stay in the Heart of Nature

Staying in the heart of nature in Trillevallen is a magical experience, coziness meets natural beauty, creating a relaxing and inspiring environment that’s hard to surpass.

Our accommodations

Work with us this winter?

We are now looking for new energetic team members for the 2025 season. Please feel free to submit an application and/or your CV!

Learn more about available jobs

Contact

Don’t hesitate to reach out if you have any questions or want to know more about Trillevallen.

Contact

Find your way here

Trillevallens Högfjällshotell
Trillevallen 130
s-837 96 Undersåker, Sweden

Find us

+46 (0)647 – 360 90
bokning@trillevallen.com

Trillevallen, located in the heart of the Southern Åre Mountains, is renowned not only for its fantastic alpine skiing and beautiful trails but also for its rich history. Since the early 1900s, the area has attracted ski enthusiasts and nature lovers alike. With its charming atmosphere and tradition of genuine mountain hospitality, Trillevallen blends historical heritage with modern amenities, creating a unique experience for all visitors. Here, you’ll encounter a legacy shaped by decades of skiing joy and nature experiences in a timeless mountain setting.

Job Opportunities in Trillevallen

Apply here

Högfjällshotellet

Head Waiter

Waitstaff & Bartenders – Dining Room / Bar

Chef

Breakfast Staff

Slope-side restaurant Ripan

Restaurant Assistant

Sous Chef

Chef

Trillevallens Ski Resort

Ski Patrol

Lift Operator

Lift Ticket Sales / Cashier

Stay in the Heart of Nature

Work with us this winter?

Contact

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